A Specialty White IPA with New World hops and juniper berries providing the piney/resin backbone. Golden yellow in color, slightly hazy from malted wheat. Clean malts and restrained bitter resinous hop backbone. The primary aromatic component is juniper berries, imparting a piney aroma and flavor and a perception of sweetness. Herbal and floral aromatics - Taiwanese tea roses, German chamomile, sweet citrus sinensis, wildflower honey, and more - contribute characters similar to a fine Gin. Light body with a lingering herbal/floral finish.
Giniper White is inspired by the extraordinary depth and complexity of floral and herbal characters expressed in the handcrafted Gin I enjoyed while in Spain.
The concept is to start with a juniper enhanced, American White IPA backbone. Then layer in the complexities of (some very expensive) herbal and floral aromatics, and bring together a refreshing White IPA that blooms of extraordinary floral and herbal aromas and flavors. And to do it all with nuance and balance - and we did it.
Your nose and palate will never have experienced a beer like this.
Estimated ABV: 7%
Calculated IBU: 44
Color in SRM: 4
Though the BCT Brewing Project is no longer a thing, if you enjoyed our beer or like what you see on this page, please check out www.beancurdturtle.com and like and follow Beancurdturtle Brewing LLC on Facebook. Thanks all for your support and patronage.